Bake this irresistible Cream Cheese Cake With Pineapple at home. Made with cream cheese, pineapple, graham cracker crust and butter. Easy step-by-step i…
This Cream Cheese Cake With Pineapple relies on simple, everyday ingredients such as (8 oz.) cream cheese, graham cracker crust, butter and bowl cool whip. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cream Cheese Cake With Pineapple delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026