Cream Cheese Butter Cookies

1. 1

   15 to 20 minutes.

2. 2

   Preheat oven to 350F (180C).

3. 3

   Cream together the butter and sugar.

4. 4

   Add the flour and egg yolk and mix well.

5. 5

   Add the cream cheese and mix well.

6. 6

   Roll into balls about 5/8 inch diameter.

7. 7

   Place them on an ungreased cookie sheet (the cookies don't grow when baked, so they can be somewhat close together).

8. 8

   Then press your thumb into each to flatten it and make an indentation to hold some jam.

9. 9

   Fill it with jam.

10. 10

    Bake at 350F (180C) F for 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.