Cream Cheese Bundles Recipe

Name: Cream Cheese Bundles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5-1/2 cups all-purpose flour; 1/2 cup sugar; 2 packages (1/4 ounce each) quick-rise yeast; 1/2 teaspoon salt; 1 cup water; 1/2 cup butter; 3 large eggs; 1 package (8 ounces) cream cheese, softened; 1 large egg; 1/4 cup sugar; 1/2 teaspoon vanilla extract; 2 tablespoons butter, melted; 1-1/2 cups confectioners' sugar; 2 to 3 tablespoons milk; 1/2 teaspoon vanilla extract; 1/3 cup finely chopped pecans, toasted

Servings: persons

5-1/2 cups all-purpose flour
1/2 cup sugar
2 packages (1/4 ounce each) quick-rise yeast
1/2 teaspoon salt
1 cup water
1/2 cup butter
3 large eggs
1 package (8 ounces) cream cheese, softened
1 large egg
1/4 cup sugar
1/2 teaspoon vanilla extract
2 tablespoons butter, melted
1-1/2 cups confectioners' sugar
2 to 3 tablespoons milk
1/2 teaspoon vanilla extract
1/3 cup finely chopped pecans, toasted

1
In a large bowl, combine 3 cups flour, sugar, yeast and salt. In a saucepan, heat water and butter to 120u00b0-130u00b0; stir into dry ingredients. Beat in eggs until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Cover and let rest for 10 minutes.
2
Meanwhile, in a small bowl, combine the filling ingredients; beat until smooth. Roll out dough to a 21x14-in. rectangle, about 1/4 in. thick. Let rest for 5 minutes. Cut into 3-1/2-in. squares. Spoon 1 tablespoon of filling onto each square. Bring corners together over filling; pinch seams to seal. Place seam side down in greased muffin cups. Cover and let rise until doubled, about 1-1/2 hours.
3
Bake at 375u00b0 for 15-20 minutes or until golden brown. Remove from pans to wire racks to cool. Brush with butter. In a small bowl, combine the confectioners' sugar, milk and vanilla until smooth; drizzle over bundles. Sprinkle with pecans. Refrigerate leftovers.

1361

kcal

Calories

Fat

165

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 5-1/2 cups all-purpose flour, 1/2 cup sugar, 2 packages (1/4 ounce each) quick-rise yeast, 1/2 teaspoon salt, and more.

Yes, Cream Cheese Bundles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Bundles

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