Cream Cheese Brownies Recipe

Name: Cream Cheese Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 tablespoons unsalted butter, melted and cooled, divided; ⅔ cup granulated sugar, divided; 3 eggs, room temperature, divided; 1 cup self-rising flour, divided; 2 teaspoons vanilla, divided; 8 ounces bar cream cheese, softened; ¾ cup light brown sugar, firmly packed; ¼ teaspoon ground cinnamon; 6 tablespoons unsalted butter; 1 ¾ cups chocolate chips; ½ cup miniature chocolate chip

Servings: persons

7 tablespoons unsalted butter, melted and cooled, divided
⅔ cup granulated sugar, divided
3 eggs, room temperature, divided
1 cup self-rising flour, divided
2 teaspoons vanilla, divided
8 ounces bar cream cheese, softened
¾ cup light brown sugar, firmly packed
¼ teaspoon ground cinnamon
6 tablespoons unsalted butter
1 ¾ cups chocolate chips
½ cup miniature chocolate chip

1
["Preheat oven to 350 degrees.", "Liberally grease a 13x9x2"" pan.", "Prepare the cream cheese layer first.", "In a medium bowl, combine 3 T. melted butter, 1/3 cup granulated sugar, and 1 egg.", "Blend in 1/3 cup self-rising flour and 1 t. vanilla.", "Mix in softened cream cheese until smooth; set aside.", "In a large bowl, combine 2 eggs and 4 T. melted butter.", "Add 1/3 cup granulated sugar and brown sugar; mix well.", "Blend in 2/3 cup self-rising flour, cinnamon, and 1 t. vanilla.", "In a medium saucepan over medium-low heat, melt 6 T. butter.", "Turn heat to lowest setting and stir in 1 3/4 cup chocolate chips until melted.", "Add to flour mixture and mix well.", "Spread brownie batter on bottom of prepared pan.", "Drop cream cheese batter by spoonfuls.", "Swirl with a knife.", "Sprinkle with miniature chocolate chips.", "Bake for 35-40 minutes."]

1600

kcal

Calories

Fat

163

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 7 tablespoons unsalted butter, melted and cooled, divided, ⅔ cup granulated sugar, divided, 3 eggs, room temperature, divided, 1 cup self-rising flour, divided, and more.

Yes, Cream Cheese Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Brownies

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