Cream Cheese Brownie Pie

1. 1

   Preheat oven to 350 degrees.

2. 2

   Soften crust according to package directions; place in pie pan.

3. 3

   In medium bowl, combine cream cheese, sugar vanilla and 1 egg; beat until smooth.

4. 4

   Set aside.

5. 5

   Reserve fudge packet from brownie mix for topping.

6. 6

   In large bowl, combine brownie mix, oil, 1 tbsp. water and remaining 2 eggs.

7. 7

   Beat 50 strokes with spoon.

8. 8

   Spread 1/2 cup brownie mixture in bottom of crust lined pie pan.

9. 9

   Spoon and carefully spread cream cheese mixture over brownie layer.

10. 10

    Top with remaining brownie mixture and spread evenly.

11. 11

    Sprinkle with pecans.

* Per serving · 4 servings · Values may vary.

No additional tips available.