How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Banana Pudding?

You need 7 ingredients. The key ingredients include: 4 cups cold milk, 2 (3 1/2 ounce) packages instant banana pudding mix (you can use vanilla, too), 1 (8 ounce) package cream cheese, softened, 1/3 cup sugar, and more.

Is Cream Cheese Banana Pudding suitable as baking & desserts?

Yes, Cream Cheese Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Banana Pudding Recipe

Name: Cream Cheese Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cold milk; 2 (3 1/2 ounce) packages instant banana pudding mix (you can use vanilla, too); 1 (8 ounce) package cream cheese, softened; 1/3 cup sugar; 1 1/2 cups thawed Cool Whip (4 oz); 1 (12 ounce) box vanilla wafers; 4 bananas, sliced

Cream Cheese Banana Pudding – a delicious recipe with cold milk, use vanilla, cream cheese, sugar, vanilla wafers, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups cold milk
2 (3 1/2 ounce) packages instant banana pudding mix (you can use vanilla, too)
1 (8 ounce) package cream cheese, softened
1/3 cup sugar
1 1/2 cups thawed Cool Whip (4 oz)
1 (12 ounce) box vanilla wafers
4 bananas, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Baking & Desserts

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