Cream Cheese Ball

1. 1

   Let cream cheese set out for awhile to soften up for easier mixing.

2. 2

   Chop up corned beef and onion tops.

3. 3

   Combine cream cheese, corned beef, green onions and mayonnaise in bowl and mix. Lay a piece of plastic wrap on countertop and place chopped nuts on top.

4. 4

   Form cream cheese mixture into a ball and roll in nuts until covered.

5. 5

   Wrap in plastic and chill in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.