Cream Cheese-Bacon Crescents

1. 1

   Heat oven to 375F.

2. 2

   Mix cream cheese product and bacon bits until blended.

3. 3

   Separate each can of dough into 8 triangles.

4. 4

   Cut each triangle lengthwise in half.

5. 5

   Spread each dough triangle with generous 1 tsp.

6. 6

   cream cheese mixture; roll up, starting at short side of triangle.

7. 7

   Place, point-sides down, on baking sheet.

8. 8

   Bake 12 to 15 min.

9. 9

   or until golden brown.

10. 10

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.