Try this homemade Cream Cheese-And-Olive Pecan Bites recipe the whole family will love. Made with cream cheese, Spanish olives, fresh chives and pepper.…
This Cream Cheese-And-Olive Pecan Bites relies on simple, everyday ingredients such as cream cheese, softened, chopped fresh chives, pepper and large toasted pecan halves. It comes together quickly and makes 4 servings, at about 13893 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026