Cream Cheese And Jam Turnovers Recipe

Name: Cream Cheese And Jam Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. warm water; 2 pkg. yeast; 3/4 c. warm milk; 1/4 c. firmly packed light brown sugar; 1 1/2 tsp. salt; 1/2 c. butter, softened; 1 egg; 4 1/2 to 5 c. flour; 8 oz. cream cheese, softened; 1/4 c. sugar; 2 Tbsp. flour; 1 tsp. vanilla; 1 egg yolk; 6 Tbsp. strawberry jam or preserves

Servings: persons

1/4 c. warm water
2 pkg. yeast
3/4 c. warm milk
1/4 c. firmly packed light brown sugar
1 1/2 tsp. salt
1/2 c. butter, softened
1 egg
4 1/2 to 5 c. flour
8 oz. cream cheese, softened
1/4 c. sugar
2 Tbsp. flour
1 tsp. vanilla
1 egg yolk
6 Tbsp. strawberry jam or preserves

1
Measure warm water into large bowl.
2
Sprinkle in yeast; stir until dissolved.
3
Add warm milk, brown sugar, salt, margarine, egg and 2 cups flour; beat until smooth.
4
Stir in enough remaining flour to make stiff dough.
5
On floured surface, knead 8 to 10 minutes.
6
Set in greased bowl; turn to grease top.
7
Cover; let rise in warm draft-free place until doubled, about 1 hour.
8
Punch dough down.
9
Roll to 24 x 12-inch rectangle.
10
Cut into 4 inch squares. Beat cream cheese to soften.
11
Add sugar, flour, vanilla and egg; mix thoroughly.
12
Spoon 1 tablespoon on center of squares.
13
Top with 1 to 1 1/2 teaspoons of jam.
14
Overlap 2 opposite corners; seal. Set on greased baking sheets.
15
Cover and let rise until doubled. Bake at 375u00b0 for 15 minutes or until browned.
16
Cool.
17
Frost with confectioners sugar glaze.

1071

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 c. warm water, 2 pkg. yeast, 3/4 c. warm milk, 1/4 c. firmly packed light brown sugar, and more.

Yes, Cream Cheese And Jam Turnovers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese And Jam Turnovers

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