How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese And Chive Bread?

You need 7 ingredients. The key ingredients include: 3/4 cup water, 1/2 cup softened cut up cream cheese, 1 1/2 tablespoons sugar, 1 1/2 tablespoons chopped chives, and more.

Is Cream Cheese And Chive Bread suitable as general?

Yes, Cream Cheese And Chive Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese And Chive Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese And Chive Bread Recipe

Name: Cream Cheese And Chive Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1/2 cup softened cut up cream cheese; 1 1/2 tablespoons sugar; 1 1/2 tablespoons chopped chives; 1 1/4 teaspoons salt; 3 cups bread flour; 2 teaspoons yeast

Cream Cheese And Chive Bread – a delicious recipe with water, cream cheese, sugar, chives, salt, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup water
1/2 cup softened cut up cream cheese
1 1/2 tablespoons sugar
1 1/2 tablespoons chopped chives
1 1/4 teaspoons salt
3 cups bread flour
2 teaspoons yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
General

Eats Now Editorial Team

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Cream Cheese And Chive Bread

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