How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese And Caviar?

You need 10 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/4 cup mayonnaise, such as Helmann's, 1 tablespoon fresh lemon juice, 1/4 teaspoon cayenne pepper, and more.

Is Cream Cheese And Caviar suitable as general?

Yes, Cream Cheese And Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese And Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese And Caviar Recipe

Name: Cream Cheese And Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/4 cup mayonnaise, such as Helmann's; 1 tablespoon fresh lemon juice; 1/4 teaspoon cayenne pepper; 1/4 teaspoon ground black pepper; 1 medium onion, grated; 1/4 teaspoon Worcestershire sauce; 1 pinch salt; 1/4 teaspoon Tabasco sauce; 1 (2 ounce) jar caviar

Try this homemade Cream Cheese And Caviar recipe the whole family will love. Made with cream cheese, mayonnaise, lemon juice and cayenne pepper. Easy st…

This Cream Cheese And Caviar relies on simple, everyday ingredients such as fresh lemon juice, cayenne pepper, ground black pepper and medium onion, grated. It comes together quickly and makes 4 servings, at about 197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cream Cheese And Caviar

Tips for the best results

Variations & substitutions

My Personal Notes

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