Crazy Nana’S Creamy Tortellini Soup Recipe

Name: Crazy Nana’S Creamy Tortellini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag 10 Oz Bag, Frozen Tortellini; 2 whole Hot Italian Sausage Links; 2 cloves Garlic; 4 whole Green Onions; 1 can (26 Oz. Size) Campbell's Tomato Soup; 1 can Milk (fill The Soup Can); 1 can (14 Oz. Size) Petite Cut Tomatoes (I Used The Zesty Jalapeno Tomatoes); 1 can Chicken Broth (fill The Tomato Can); 1 can Half And Half (fill The Tomato Can); 1 pinch Sugar; 2 dashes Salt; 1/2 teaspoons Pepper; 3 cups Fresh Spinach, Chopped; 1/4 cups Grated Parmesan Cheese; Shredded Mozzarella Cheese, Optional For Garnish

Servings: persons

1 bag 10 Oz Bag, Frozen Tortellini
2 whole Hot Italian Sausage Links
2 cloves Garlic
4 whole Green Onions
1 can (26 Oz. Size) Campbell's Tomato Soup
1 can Milk (fill The Soup Can)
1 can (14 Oz. Size) Petite Cut Tomatoes (I Used The Zesty Jalapeno Tomatoes)
1 can Chicken Broth (fill The Tomato Can)
1 can Half And Half (fill The Tomato Can)
1 pinch Sugar
2 dashes Salt
1/2 teaspoons Pepper
3 cups Fresh Spinach, Chopped
1/4 cups Grated Parmesan Cheese
Shredded Mozzarella Cheese, Optional For Garnish

1
Prepare the tortellini as directed on the package. Then drain it and set aside in a colander. Since I hate doing dishes, I use the same pan to prepare the soup while the tortellini chill out in the colander.
2
Remove casing from the sausage and toss the sausage into the pan over medium heat. Chop garlic and green onions and add them into the pot. Breaking up the sausage into little bits and pieces, cook until browned. If you are using a very lean sausage, you may have to add a bit of oil to keep things from sticking to your pan.
3
Once the sausage is no longer pink, add remaining ingredients, except the tortellini and Parmesan cheese, and bring to a simmer. You want to make sure to add the sugar because it keeps the tomatoes from getting all bitter and nasty.
4
Simmer for about 20 minutes, long enough for all the flavors to mingle, fall in love, and marry.
5
Divide the tortellini between eight bowls, and ladle the hot soup over the noodles.
6
Sprinkle with Parmesan cheese or even a little mozzarella if you're feeling extra spunky today.

563

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 bag 10 Oz Bag, Frozen Tortellini, 2 whole Hot Italian Sausage Links, 2 cloves Garlic, 4 whole Green Onions, and more.

Yes, Crazy Nana’S Creamy Tortellini Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Crazy Nana’S Creamy Tortellini Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions