Crazy Good Meatloaf (Finally) ! Recipe

Name: Crazy Good Meatloaf (Finally) !
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 lb ground pork; 2 eggs; 1/2 - 3/4 cup breadcrumbs (mine were homemade, but not too coarse); 3/4 cup shredded cabbage; 1/2 cup grated carrot; 1 teaspoon fresh ground horseradish; 1/2 teaspoon chopped fresh garlic (1-2 cloves); 1/2 teaspoon ground black pepper; 1/2 teaspoon garlic salt; 1/2 teaspoon grill seasoning; 1/4 teaspoon blackening seasoning; 1/4 teaspoon sweet basil (measurement is for dried); 1 pinch caribbean rub seasoning (not jerk); For Glaze; 2/3 cup ketchup; 1 1/2 tablespoons brown sugar; 1 1/2 tablespoons balsamic vinegar (really should be balsamic)

Servings: persons

1 lb ground beef
1 lb ground pork
2 eggs
1/2 - 3/4 cup breadcrumbs (mine were homemade, but not too coarse)
3/4 cup shredded cabbage
1/2 cup grated carrot
1 teaspoon fresh ground horseradish
1/2 teaspoon chopped fresh garlic (1-2 cloves)
1/2 teaspoon ground black pepper
1/2 teaspoon garlic salt
1/2 teaspoon grill seasoning
1/4 teaspoon blackening seasoning
1/4 teaspoon sweet basil (measurement is for dried)
1 pinch caribbean rub seasoning (not jerk)
For Glaze
2/3 cup ketchup
1 1/2 tablespoons brown sugar
1 1/2 tablespoons balsamic vinegar (really should be balsamic)

1
["For Loaf:", "Mix all ingredients by hand until everything is well incorporated.", "Put in large loaf pan (or 2 smaller loaf pans) leaving 1/2-1"" gap on one end for grease to drain to.", "OR for muffins, form meat mixture packed & rounded into each muffin space (makes approximately 10 regular sized muffins, usually 2 per person). Do place over a cookie sheet so that you don't have grease drip onto your oven.", "Generously brush on glaze to top(s).", "For loaf: Bake at 350 approx 1 hours.", "For ""Muffins"": Bake at 350 for approx 30-40 minutes.", "Or until meat tests done in center at 160-170 degrees.", "Serve with a side of the glaze, & use any leftover glaze with leftovers.", "Suggest serving with my: Absolutely Great, Simple, Secret Mashed Potatoes #300049."]

784

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 lb ground beef, 1 lb ground pork, 2 eggs, 1/2 - 3/4 cup breadcrumbs (mine were homemade, but not too coarse), and more.

Yes, Crazy Good Meatloaf (Finally) ! falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crazy Good Meatloaf (Finally) !

How did you like this recipe?

Frequently Asked Questions