How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crazy Easy Corn (On The Cob)?

You need 4 ingredients. The key ingredients include: 4 corn on the cob (with husks), 4 tablespoons garlic butter (room temperature, divided 4 ways), 4 teaspoons seasoning salt (divided 4 ways), 2 teaspoons ground black pepper (divided 4 ways).

Is Crazy Easy Corn (On The Cob) suitable as general?

Yes, Crazy Easy Corn (On The Cob) falls under the General category and is a great choice for this type of meal.

How do I store leftover Crazy Easy Corn (On The Cob)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crazy Easy Corn (On The Cob) Recipe

Name: Crazy Easy Corn (On The Cob)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 corn on the cob (with husks); 4 tablespoons garlic butter (room temperature, divided 4 ways); 4 teaspoons seasoning salt (divided 4 ways); 2 teaspoons ground black pepper (divided 4 ways)

Crazy Easy Corn (On The Cob) – a delicious recipe with corn, garlic butter, seasoning salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 corn on the cob (with husks)
4 tablespoons garlic butter (room temperature, divided 4 ways)
4 teaspoons seasoning salt (divided 4 ways)
2 teaspoons ground black pepper (divided 4 ways)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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