Crazy Cake Recipe

Name: Crazy Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup (225 ml) sugar; 1-1/2 cups (350 ml) flour; 3 tbsp (45 ml). unsweetened coca; 1 tsp (5 ml). baking soda; 1/2 tsp (2 ml). salt; 1 tsp (5 ml). vanilla; 1 tsp (5 ml). vingar; 5 tbsp (70 ml). vegtable oil; 1 cup (225 ml) lukewarm water; Frosting; 1 tbsp (15 ml). butter; 2 tbsp (30 ml). milk; 2 tbsp (30 ml). cocoa; 1 tsp (5 ml). vanilla; Approximately 1 (16 oz) box of powdered sugar

Servings: persons

1 cup (225 ml) sugar
1-1/2 cups (350 ml) flour
3 tbsp (45 ml). unsweetened coca
1 tsp (5 ml). baking soda
1/2 tsp (2 ml). salt
1 tsp (5 ml). vanilla
1 tsp (5 ml). vingar
5 tbsp (70 ml). vegtable oil
1 cup (225 ml) lukewarm water
Frosting
1 tbsp (15 ml). butter
2 tbsp (30 ml). milk
2 tbsp (30 ml). cocoa
1 tsp (5 ml). vanilla
Approximately 1 (16 oz) box of powdered sugar

1
Sift directly into ungreased 8 inch X 12 inch pan, sugar and cocoa.
2
Stir to remove lumps and mix well.
3
Add remaining dry ingredients and mix well, smoothing out evenly in pan.
4
Hollow out 3 holes in flour mixture.
5
Fill first hole with vanilla, second with vinegar and third with oil.
6
Pour in water.
7
Mix thoroughly and bake 20 minutes in a 400 degree (200 C.) oven.
8
While cake is cooling, make frosting.
9
In small sauce pan over medium low heat, add all ingredients, stirring to mix well.
10
Add enough powdered sugar to make thick enough to spread but not too thick.
11
Pour over still warm cake to spread evenly.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup (225 ml) sugar, 1-1/2 cups (350 ml) flour, 3 tbsp (45 ml). unsweetened coca, 1 tsp (5 ml). baking soda, and more.

Yes, Crazy Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crazy Cake

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