Try this homemade Cranraspberry and Apple Jello recipe the whole family will love. Made with cranberry-raspberry gelatin, boiling water, cold water and …
This Cranraspberry and Apple Jello relies on simple, everyday ingredients such as boiling water, cold water, cream cheese and sugar. It comes together quickly and makes 4 servings, at about 1185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026