How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Walnut Salad With Leafy Greens?

You need 5 ingredients. The key ingredients include: 1 head leaves lettuce (i.e., Romaine, Green or Red Leaf), ½ cup chopped walnuts, ½ cup dried sweetened cranberries, ½ cup grated pecorino romano cheese, and more.

Is Cranberry Walnut Salad With Leafy Greens suitable as salads?

Yes, Cranberry Walnut Salad With Leafy Greens falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cranberry Walnut Salad With Leafy Greens?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cranberry Walnut Salad With Leafy Greens Recipe

Name: Cranberry Walnut Salad With Leafy Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head leaves lettuce (i.e., Romaine, Green or Red Leaf); ½ cup chopped walnuts; ½ cup dried sweetened cranberries; ½ cup grated pecorino romano cheese; olive oil

Cranberry Walnut Salad With Leafy Greens – a delicious recipe with head leaves lettuce, walnuts, cranberries, romano cheese, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head leaves lettuce (i.e., Romaine, Green or Red Leaf)
½ cup chopped walnuts
½ cup dried sweetened cranberries
½ cup grated pecorino romano cheese
olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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