Bake this irresistible Cranberry Upside Down Cake at home. Made with pineapple tidbits, butter, brown sugar and cranberries. Easy step-by-step instructi…
This Cranberry Upside Down Cake relies on simple, everyday ingredients such as butter or margarine, melted, packed brown sugar, fresh or frozen cranberries and walnut halves. It comes together quickly and makes 4 servings, at about 892 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cranberry Upside Down Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026