How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Turkey Burgers With Arugula Salad?

You need 13 ingredients. The key ingredients include: 3/4 pound ground turkey, 1/3 cup dried cranberries, 1/3 cup gluten-free soft bread crumbs, 3 green onions, finely chopped, and more.

Is Cranberry Turkey Burgers With Arugula Salad suitable as salads?

Yes, Cranberry Turkey Burgers With Arugula Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cranberry Turkey Burgers With Arugula Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cranberry Turkey Burgers With Arugula Salad Recipe

Name: Cranberry Turkey Burgers With Arugula Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound ground turkey; 1/3 cup dried cranberries; 1/3 cup gluten-free soft bread crumbs; 3 green onions, finely chopped; 2 to 3 tablespoons crumbled goat cheese; 2 tablespoons pepper jelly; 3 garlic cloves, minced; 1 large egg yolk; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 cups fresh arugula; 1 tablespoon grapeseed oil or olive oil; 1 tablespoon honey

Fresh, crisp and full of flavor — this Cranberry Turkey Burgers With Arugula Salad is a must-try. Made with ground turkey, cranberries, bread crumbs and…

This Cranberry Turkey Burgers With Arugula Salad relies on simple, everyday ingredients such as ground turkey, dried cranberries, green onions, finely chopped and pepper jelly. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cranberry Turkey Burgers With Arugula Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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