How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Stuffing?

You need 9 ingredients. The key ingredients include: 1 (1 pound) loaf sourdough bread, cut into 1/2-inch cubes, 1 1/2 cups dried cranberries, 1 1/2 cups golden raisins, 1 cup chopped walnuts, toasted, and more.

Is Cranberry Stuffing suitable as general?

Yes, Cranberry Stuffing falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Stuffing Recipe

Name: Cranberry Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (1 pound) loaf sourdough bread, cut into 1/2-inch cubes; 1 1/2 cups dried cranberries; 1 1/2 cups golden raisins; 1 cup chopped walnuts, toasted; 2 tablespoons brown sugar; 1/2 cup butter, melted; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 1 pinch salt

Cranberry Stuffing – a delicious recipe with bread, cranberries, golden raisins, walnuts, brown sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 pound) loaf sourdough bread, cut into 1/2-inch cubes
1 1/2 cups dried cranberries
1 1/2 cups golden raisins
1 cup chopped walnuts, toasted
2 tablespoons brown sugar
1/2 cup butter, melted
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 pinch salt

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Quick Info

Servings
4 servings
Category
General

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Cranberry Stuffing

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