How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Stuffing?

You need 8 ingredients. The key ingredients include: 1 c. celery, chopped, 1 c. onion, chopped, 1/2 c. margarine or butter, 1 (16 oz.) can whole cranberry sauce, and more.

Is Cranberry Stuffing suitable as meat & poultry?

Yes, Cranberry Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cranberry Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Stuffing Recipe

Name: Cranberry Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. celery, chopped; 1 c. onion, chopped; 1/2 c. margarine or butter; 1 (16 oz.) can whole cranberry sauce; 2 cubes chicken flavor bouillon; 1 (16 oz.) pkg. herb-seasoned stuffing mix; 1 c. pecans, chopped; 2 c. water

Cranberry Stuffing – a delicious recipe with celery, onion, margarine, cranberry sauce, chicken flavor, stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. celery, chopped
1 c. onion, chopped
1/2 c. margarine or butter
1 (16 oz.) can whole cranberry sauce
2 cubes chicken flavor bouillon
1 (16 oz.) pkg. herb-seasoned stuffing mix
1 c. pecans, chopped
2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Meat & Poultry

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Cranberry Stuffing

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