Cranberry Sausage Stuffing

1. 1

   In large skillet brown onions in olive oil.

2. 2

   take sausage meat out of the casing, cook in skillet mixture.

3. 3

   when almost done, add green apples, craisens, salt, pepper,garlic powder.

4. 4

   Add stovetop stuffing and follow the directions of the box with amount of water and butter to add. let cook following package instructions for stovetop stuffing.

* Per serving · 4 servings · Values may vary.

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