Fresh, crisp and full of flavor — this Cranberry Salad Mold is a must-try. Made with cranberries, water, Splenda sugar substitute and cherry gelatin. Ea…
This Cranberry Salad Mold relies on simple, everyday ingredients such as cranberries, water, splenda sugar substitute and boiling water. It comes together quickly and makes 4 servings, at about 938 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026