Cranberry Salad

Name: Cranberry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag cranberries; 1/2 tsp. soda; 1 pt. water; 1/8 tsp. salt; 1 c. sugar; 1 large pkg. strawberry jello; 1 1/2 c. miniature marshmallows; 1 c. celery, cut fine; 1 c. chopped apples; 1 c. nuts; 2 c. water

Eats Now Editorial Team · 281 kcal · Salads

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Cranberry Salad – a delicious recipe with cranberries, soda, water, salt, sugar, strawberry jello. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bag cranberries
1/2 tsp. soda
1 pt. water
1/8 tsp. salt
1 c. sugar
1 large pkg. strawberry jello
1 1/2 c. miniature marshmallows
1 c. celery, cut fine
1 c. chopped apples
1 c. nuts
2 c. water

1
Bring cranberries, salt and 1 pint of water to a boil; add soda and cook 10 minutes.
2
Remove from fire and add sugar, jello, 2 cups of water and marshmallows; stir until dissolved.
3
Cool and add celery, apples and nuts.
4
Refrigerate.

281

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 bag cranberries, 1/2 tsp. soda, 1 pt. water, 1/8 tsp. salt, and more.

Yes, Cranberry Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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