How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Pudding?

You need 5 ingredients. The key ingredients include: 1 1/4 c. flour, 2 tsp. baking soda, 2 c. chopped cranberries, 1/3 c. hot water, and more.

Is Cranberry Pudding suitable as baking & desserts?

Yes, Cranberry Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Pudding Recipe

Name: Cranberry Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. flour; 2 tsp. baking soda; 2 c. chopped cranberries; 1/3 c. hot water; 1/2 c. molasses

Cranberry Pudding – a delicious recipe with flour, baking soda, cranberries, water, molasses. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. flour
2 tsp. baking soda
2 c. chopped cranberries
1/3 c. hot water
1/2 c. molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry Lemon Pound Cake
Candy
Lazy Peach Cobbler
Strawberry Shortcake

Cranberry Pudding

How did you like this recipe?

Frequently Asked Questions