Try this homemade Cranberry Pot Roast recipe the whole family will love. Made with beef broth, water, cranberry sauce and beef chuck roast. Easy step-by…
This Cranberry Pot Roast relies on simple, everyday ingredients such as beef broth, water, (4 pound) beef chuck roast and all-purpose flour. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026