How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Pecan Quick Bread?

You need 15 ingredients. The key ingredients include: 1-3/4 cups all-purpose flour, 3/4 cup whole wheat flour, 3/4 cup sugar, 1/4 cup quick-cooking oats, and more.

Is Cranberry-Pecan Quick Bread suitable as general?

Yes, Cranberry-Pecan Quick Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry-Pecan Quick Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry-Pecan Quick Bread Recipe

Name: Cranberry-Pecan Quick Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-3/4 cups all-purpose flour; 3/4 cup whole wheat flour; 3/4 cup sugar; 1/4 cup quick-cooking oats; 1/4 cup ground almonds; 2 tablespoons ground flaxseed; 1 teaspoon baking powder; 3/4 teaspoon salt; 1/2 teaspoon baking soda; 2 eggs; 1-1/4 cups orange juice; 1/4 cup butter, melted; 1/4 cup unsweetened applesauce; 1 cup dried cranberries; 1/4 cup chopped pecans

Cranberry-Pecan Quick Bread

Eats Now Editorial Team · 667 kcal · General

Cranberry-Pecan Quick Bread – a delicious recipe with flour, whole wheat flour, sugar, quick-cooking oats, ground almonds, ground flaxseed. Easy to follow and perfect for any occasion.

Serves 4 General

Cranberry-Pecan Quick Bread

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