How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Pecan Brown Rice Stuffing?

You need 11 ingredients. The key ingredients include: 1 cup brown rice, 1/2 cup dried cranberries, 1 teaspoon dried orange peel, 1/2 cup vegetable broth, and more.

Is Cranberry-Pecan Brown Rice Stuffing suitable as soups & stews?

Yes, Cranberry-Pecan Brown Rice Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cranberry-Pecan Brown Rice Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry-Pecan Brown Rice Stuffing Recipe

Name: Cranberry-Pecan Brown Rice Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown rice; 1/2 cup dried cranberries; 1 teaspoon dried orange peel; 1/2 cup vegetable broth; 1 tablespoon margarine; 1/2 cup celery, finely chopped; 2 tablespoons shallots, finely chopped (substitute with onions if you want); 1/4 cup parsley, chopped; 1 teaspoon poultry seasoning; 1/2 cup toasted pecans, chopped; salt & pepper

Cranberry-Pecan Brown Rice Stuffing

Eats Now Editorial Team · 273 kcal · Soups & Stews

Cranberry-Pecan Brown Rice Stuffing – a delicious recipe with brown rice, cranberries, vegetable broth, margarine, celery, shallots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cranberry-Pecan Brown Rice Stuffing

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