Cranberry-Pear Crisp

1. 1

   Preheat oven to 375F.

2. 2

   Toss pears with 2 Tbsp.

3. 3

   sugar and 1/2 tsp.

4. 4

   of the cinnamon in large bowl.

5. 5

   Place in 8-inch square baking dish.

6. 6

   Mix 1/2 cup sugar, the flour and remaining 1/2 tsp.

7. 7

   cinnamon in large bowl; cut in margarine with pastry blender or two knives until mixture resembles coarse crumbs.

8. 8

   Stir in cereal.

9. 9

   Sprinkle evenly over pears.

10. 10

    Bake 30 min.

11. 11

    or until pears are tender.

12. 12

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.