How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry, Pear, And Ginger Chutney ?

You need 11 ingredients. The key ingredients include: 2 cups apple cider vinegar, 1 cup finely chopped onion, 1/4 cup finely chopped peeled fresh ginger (from about 2-ounce piece), 2 1/2 teaspoons finely grated lemon peel, and more.

Is Cranberry, Pear, And Ginger Chutney suitable as general?

Yes, Cranberry, Pear, And Ginger Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry, Pear, And Ginger Chutney ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry, Pear, And Ginger Chutney Recipe

Name: Cranberry, Pear, And Ginger Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups apple cider vinegar; 1 cup finely chopped onion; 1/4 cup finely chopped peeled fresh ginger (from about 2-ounce piece); 2 1/2 teaspoons finely grated lemon peel; 2 1/2 teaspoons finely grated orange peel; 1 cinnamon stick, broken in half; 1/2 teaspoon dried crushed red pepper; 1/4 teaspoon ground cloves; 1 12-ounce bag fresh cranberries; 1 1/4 cups (packed) golden brown sugar; 2 large firm Bosc pears (about 18 ounces total), peeled, cored, cut into 3/4-inch cubes (about 2 1/2 cups)

Cranberry, Pear, And Ginger Chutney

Eats Now Editorial Team · 387 kcal · General

Cranberry, Pear, And Ginger Chutney – a delicious recipe with apple cider vinegar, onion, fresh ginger, lemon peel, cinnamon, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Cranberry, Pear, And Ginger Chutney

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