Cranberry Peach Chutney

Name: Cranberry Peach Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. fresh cranberries; 1 c. apple cider; 3/4 c. light brown sugar; 1/4 c. cider vinegar; 6 dried peach halves, diced; 1/3 c. golden raisins; 1/3 c. chopped crystallized ginger; 1/3 c. chopped red or yellow pepper; 1/3 c. finely chopped onion; 1 1/2-inch piece cinnamon stick; 1/2 tsp. salt; 1/4 tsp. crushed red pepper flakes; pinch of ground cloves

Eats Now Editorial Team · 328 kcal · General

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Cranberry Peach Chutney – a delicious recipe with fresh cranberries, apple cider, light brown sugar, cider vinegar, peach halves, golden raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. fresh cranberries
1 c. apple cider
3/4 c. light brown sugar
1/4 c. cider vinegar
6 dried peach halves, diced
1/3 c. golden raisins
1/3 c. chopped crystallized ginger
1/3 c. chopped red or yellow pepper
1/3 c. finely chopped onion
1 1/2-inch piece cinnamon stick
1/2 tsp. salt
1/4 tsp. crushed red pepper flakes
pinch of ground cloves

1
Up to 1 week before serving, in medium saucepan, heat ingredients to boiling over medium-high heat.
2
Reduce heat to simmer; cook 20 minutes.
3
Cool.
4
Refrigerate until chilled.

328

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 c. fresh cranberries, 1 c. apple cider, 3/4 c. light brown sugar, 1/4 c. cider vinegar, and more.

Yes, Cranberry Peach Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
328 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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