Try this homemade Cranberry-Orange Turkey Cutlets recipe the whole family will love. Made with turkey breast tenderloins, bread crumbs, egg and milk. Ea…
This Cranberry-Orange Turkey Cutlets relies on simple, everyday ingredients such as dry bread crumbs, egg white, fat-free milk and salt. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026