How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Orange Trifle?

You need 8 ingredients. The key ingredients include: 2 (85 g) packages cranberry jelly powder, 2 cups boiling water, 1 cup cold water, 2 cups milk, and more.

Is Cranberry Orange Trifle suitable as baking & desserts?

Yes, Cranberry Orange Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Orange Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Orange Trifle Recipe

Name: Cranberry Orange Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (85 g) packages cranberry jelly powder; 2 cups boiling water; 1 cup cold water; 2 cups milk; 2 (113 g) packages jell-o instant vanilla pudding; 3 cups Cool Whip Topping, thawed; 1 (298 g) package frozen pound cake, thawed, cut into small cubes; 1 (284 ml) can mandarin orange segments, drained

Cranberry Orange Trifle – a delicious recipe with cranberry jelly powder, boiling water, cold water, milk, jell-o instant vanilla pudding, Topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (85 g) packages cranberry jelly powder
2 cups boiling water
1 cup cold water
2 cups milk
2 (113 g) packages jell-o instant vanilla pudding
3 cups Cool Whip Topping, thawed
1 (298 g) package frozen pound cake, thawed, cut into small cubes
1 (284 ml) can mandarin orange segments, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1291 kcal
Category
Baking & Desserts

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Cranberry Orange Trifle

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