Cranberry Orange Bread Recipe

Name: Cranberry Orange Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) package orange-flavored craisins, ocean spray brand; 1/3 cup orange juice, pre-made; 1/3 cup whole milk; 2/3 cup vegetable oil; 1 2/3 cups sugar; 2 teaspoons vanilla; 4 large eggs; 3 cups flour; 2 teaspoons baking soda; 1 teaspoon salt; 1/2 teaspoon baking powder; 1/2 cup nuts (optional); 2 teaspoons grated orange peel (optional)

Servings: persons

1 (6 ounce) package orange-flavored craisins, ocean spray brand
1/3 cup orange juice, pre-made
1/3 cup whole milk
2/3 cup vegetable oil
1 2/3 cups sugar
2 teaspoons vanilla
4 large eggs
3 cups flour
2 teaspoons baking soda
1 teaspoon salt
1/2 teaspoon baking powder
1/2 cup nuts (optional)
2 teaspoons grated orange peel (optional)

1
Mix together Craisins, vegetable oil, sugar, vanilla, milk, orange juice and eggs (& orange peel, if used, at this point) in a large bowl by hand.
2
Stir in remaining ingredients until blended well.
3
Place batter into well-greased loaf pans; dividing equally.
4
Bake in a pre-heated 350 degree oven for approximately 45-60 depending on the size of the pans used. Loaves are done when toothpick inserted into the middle of the loaf comes out clean. Do not over-bake.
5
Take out of oven and cool on a wire rack for 10 minutes before removing from pan.
6
Loaves may be wrapped and stored in refrigerator for up to 10-days.
7
Each batch makes two regular bread-pan size loaves OR five mini-loaf pan size (14.5cm x 8.4cm x 4.7cm by handi-foil brand).

1189

kcal

Calories

Fat

160

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (6 ounce) package orange-flavored craisins, ocean spray brand, 1/3 cup orange juice, pre-made, 1/3 cup whole milk, 2/3 cup vegetable oil, and more.

Yes, Cranberry Orange Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Orange Bread

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