How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Nut Muffins?

You need 11 ingredients. The key ingredients include: 6 tablespoons unsalted butter, room temperature, 1/2 cup sugar, 1 extra-large egg, 1 1/2 cups sifted cake flour, and more.

Is Cranberry Nut Muffins suitable as baking & desserts?

Yes, Cranberry Nut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Nut Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Nut Muffins Recipe

Name: Cranberry Nut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons unsalted butter, room temperature; 1/2 cup sugar; 1 extra-large egg; 1 1/2 cups sifted cake flour; 1 1/2 teaspoons baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 3/4 cup nonfat plain yogurt or 3/4 cup low-fat plain yogurt; 1 cup coarsely chopped fresh cranberries or 1 cup frozen cranberries; 1/2 cup chopped walnuts; 1 1/2 teaspoons vanilla extract

Cranberry Nut Muffins

Eats Now Editorial Team · 576 kcal · Baking & Desserts

Cranberry Nut Muffins – a delicious recipe with unsalted butter, sugar, egg, cake flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry Nut Muffins

How did you like this recipe?

Frequently Asked Questions