Cranberry Nut Bread

1. 1

   1. Sift together flour, sugar, baking powder, soda, and salt.

2. 2

   2. Cut in shortening until mixture resembles coarse cornmeal.

3. 3

   3. Combine orange juice, grated rind, and well beaten egg.

4. 4

   4. Pour all at once into dry ingredients mixing just enough to dampen.

5. 5

   5. Carefully fold in chopped nuts and cranberries.

6. 6

   6. Spoon into greased loaf pan.

7. 7

   7. Bake at 350 for 60 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.