How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Mold(If You Don'T Have Fresh Cranberries) ?

You need 7 ingredients. The key ingredients include: 1 (9 oz.) can crushed pineapple, 1 pkg. cherry flavored gelatin, 1/2 c. sugar, 1 Tbsp. lemon juice, and more.

Is Cranberry Mold(If You Don'T Have Fresh Cranberries) suitable as general?

Yes, Cranberry Mold(If You Don'T Have Fresh Cranberries) falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Mold(If You Don'T Have Fresh Cranberries) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Mold(If You Don'T Have Fresh Cranberries)

Name: Cranberry Mold(If You Don'T Have Fresh Cranberries)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 oz.) can crushed pineapple; 1 pkg. cherry flavored gelatin; 1/2 c. sugar; 1 Tbsp. lemon juice; 1 (16 oz.) can whole berry cranberry sauce; 1 c. chopped tender celery; 1/2 c. chopped walnuts

Try this homemade Cranberry Mold(If You Don'T Have Fresh Cranberries) recipe the whole family will love. Made with pineapple, cherry flavored gelatin, s…

This Cranberry Mold(If You Don'T Have Fresh Cranberries) relies on simple, everyday ingredients such as cherry flavored gelatin, sugar, lemon juice and chopped tender celery. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (9 oz.) can crushed pineapple
1 pkg. cherry flavored gelatin
1/2 c. sugar
1 Tbsp. lemon juice
1 (16 oz.) can whole berry cranberry sauce
1 c. chopped tender celery
1/2 c. chopped walnuts

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Quick Info

Servings
4 servings
Calories
335 kcal
Category
General

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