How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Meatballs?

You need 9 ingredients. The key ingredients include: 1 pound Lean Ground Beef, 1 whole Egg, Slightly Beaten, 1/2 cups Crushed Saltine Crackers, 1/2 whole Small Onion, Diced, and more.

Is Cranberry Meatballs suitable as meat & poultry?

Yes, Cranberry Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cranberry Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Meatballs Recipe

Name: Cranberry Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Lean Ground Beef; 1 whole Egg, Slightly Beaten; 1/2 cups Crushed Saltine Crackers; 1/2 whole Small Onion, Diced; 1/2 teaspoons Salt; 1/2 teaspoons Pepper; 1 can (16 Oz.) Whole Berry Cranberry Sauce; 1 can (10-3/4 Oz.) Cream Of Tomato Soup, Undiluted; Cooked Rice Or Noodles

Try this homemade Cranberry Meatballs recipe the whole family will love. Made with Ground Beef, Egg, Crushed Saltine Crackers and Onion. Easy step-by-st…

This Cranberry Meatballs relies on simple, everyday ingredients such as lean ground beef, whole egg, slightly beaten, crushed saltine crackers and whole small onion, diced. It comes together quickly and makes 4 servings, at about 347 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pound Lean Ground Beef
1 whole Egg, Slightly Beaten
1/2 cups Crushed Saltine Crackers
1/2 whole Small Onion, Diced
1/2 teaspoons Salt
1/2 teaspoons Pepper
1 can (16 Oz.) Whole Berry Cranberry Sauce
1 can (10-3/4 Oz.) Cream Of Tomato Soup, Undiluted
Cooked Rice Or Noodles

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Quick Info

Servings
4 servings
Calories
347 kcal
Category
Meat & Poultry

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