Cranberry Maple Bbq Sauce

1. 1

   Heat oil in a medium nonstick saucepan over medium heat. Add onion and cook until softened.

2. 2

   Stir in remaining ingredients. Bring mixture to a boil, reduce heat and simmer, uncovered, for 20 minutes, stirring occasionally.

3. 3

   Transfer mixture to a blender container. Cover and blend at high speed until smooth.

4. 4

   Store covered in the refrigerator up to 1 week.

5. 5

   Use to baste ribs, pork chops or chicken during the last few minutes of grilling.

* Per serving · 4 servings · Values may vary.

No additional tips available.