How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry-Mango Chutney?

You need 14 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 cup finely chopped onion, 1 cup diced red bell pepper, 4 teaspoons curry powder, and more.

Is Cranberry-Mango Chutney suitable as general?

Yes, Cranberry-Mango Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry-Mango Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry-Mango Chutney Recipe

Name: Cranberry-Mango Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 cup finely chopped onion; 1 cup diced red bell pepper; 4 teaspoons curry powder; 1 cup chopped peeled mango; 1 cup cranberries; 1/2 cup orange juice; 1/4 cup golden raisins; 2 tablespoons white vinegar; 2 tablespoons chopped green onions; 2 tablespoons chopped fresh cilantro; 1/8 teaspoon salt; 1/8 teaspoon black pepper; Dash of ground red pepper

Cranberry-Mango Chutney

Eats Now Editorial Team · 132 kcal · General

Cranberry-Mango Chutney – a delicious recipe with vegetable oil, onion, red bell pepper, curry powder, mango, cranberries. Easy to follow and perfect for any occasion.

Serves 4 General

Cranberry-Mango Chutney

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