Bake this irresistible Cranberry Lemon Curd Tarts at home. Made with eggs, egg yolks, granulated sugar and cranberry juice concentrate. Easy step-by-ste…
This Cranberry Lemon Curd Tarts relies on simple, everyday ingredients such as eggs, egg yolks, granulated sugar and lemon juice. It comes together quickly and makes 4 servings, at about 405 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cranberry Lemon Curd Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026