How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Jello?

You need 5 ingredients. The key ingredients include: 2 -3 ounces black cherry Jell-O, 2 cups boiling water, 10 ounces frozen strawberries in syrup, undrained, 8 ounces canned crushed pineapple, undrained, and more.

Is Cranberry Jello suitable as general?

Yes, Cranberry Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Cranberry Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Jello Recipe

Name: Cranberry Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 ounces black cherry Jell-O; 2 cups boiling water; 10 ounces frozen strawberries in syrup, undrained; 8 ounces canned crushed pineapple, undrained; 1 (16 ounce) can whole berry cranberry sauce

Try this homemade Cranberry Jello recipe the whole family will love. Made with black cherry, boiling water, frozen strawberries and pineapple. Easy step…

This Cranberry Jello relies on simple, everyday ingredients such as black cherry jell-o and boiling water. It comes together quickly and makes 4 servings, at about 1112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 -3 ounces black cherry Jell-O
2 cups boiling water
10 ounces frozen strawberries in syrup, undrained
8 ounces canned crushed pineapple, undrained
1 (16 ounce) can whole berry cranberry sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1112 kcal
Category
General

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