How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Hot Wings?

You need 10 ingredients. The key ingredients include: 1 can (14 ounces) jellied cranberry sauce, cubed, 2 tablespoons ground mustard, 2 tablespoons hot pepper sauce, 2 tablespoons reduced-sodium soy sauce, and more.

Is Cranberry Hot Wings suitable as salads?

Yes, Cranberry Hot Wings falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cranberry Hot Wings?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cranberry Hot Wings Recipe

Name: Cranberry Hot Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14 ounces) jellied cranberry sauce, cubed; 2 tablespoons ground mustard; 2 tablespoons hot pepper sauce; 2 tablespoons reduced-sodium soy sauce; 2 tablespoons honey; 1 tablespoon cider vinegar; 2 teaspoons garlic powder; 1 teaspoon grated orange zest; 3 pounds chicken wings; Blue cheese salad dressing and celery sticks

Try this homemade Cranberry Hot Wings recipe the whole family will love. Made with cranberry sauce, ground mustard, hot pepper and soy sauce. Easy step-…

This Cranberry Hot Wings relies on simple, everyday ingredients such as ground mustard, hot pepper sauce, reduced-sodium soy sauce and honey. It comes together quickly and makes 4 servings, at about 600 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cranberry Hot Wings

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions