How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Hazelnut Dressing?

You need 14 ingredients. The key ingredients include: 1/2 cup dried cranberries, 1/4 cup orange juice, 1-1/4 cups each chopped celery and onions, 1 tablespoon canola oil, and more.

Is Cranberry Hazelnut Dressing suitable as soups & stews?

Yes, Cranberry Hazelnut Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cranberry Hazelnut Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cranberry Hazelnut Dressing Recipe

Name: Cranberry Hazelnut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dried cranberries; 1/4 cup orange juice; 1-1/4 cups each chopped celery and onions; 1 tablespoon canola oil; 1 teaspoon poultry seasoning; 1/2 pound reduced-fat pork sausage; 4-1/2 cups seasoned stuffing croutons; 2 cups chopped peeled apples; 1 cup cooked wild rice; 1/2 cup chopped hazelnuts or pecans, toasted; 1/2 cup minced fresh parsley; 1-1/4 cups reduced-sodium chicken broth; 1 teaspoon salt; 1/2 teaspoon pepper

Try this homemade Cranberry Hazelnut Dressing recipe the whole family will love. Made with cranberries, orange juice, celery and canola oil. Easy step-b…

This Cranberry Hazelnut Dressing relies on simple, everyday ingredients such as dried cranberries, orange juice, canola oil and poultry seasoning. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cranberry Hazelnut Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions