Try this homemade Cranberry Gelatin Mold recipe the whole family will love. Made with cherry gelatin, boiling water, cranberry sauce and celery. Easy st…
This Cranberry Gelatin Mold relies on simple, everyday ingredients such as cherry gelatin (small box), boiling water, jellied cranberry sauce and chopped celery. It comes together quickly and makes 4 servings, at about 551 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026