How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Fudge?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1/2 c. cream, 1/2 tsp. salt, 1 tsp. vanilla, and more.

Is Cranberry Fudge suitable as baking & desserts?

Yes, Cranberry Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Fudge Recipe

Name: Cranberry Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/2 c. cream; 1/2 tsp. salt; 1 tsp. vanilla; 1/2 c. milk; 1 Tbsp. light corn syrup; 1 Tbsp. butter; 1/2 c. chopped cranberries

Cranberry Fudge – a delicious recipe with sugar, cream, salt, vanilla, milk, light corn syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/2 c. cream
1/2 tsp. salt
1 tsp. vanilla
1/2 c. milk
1 Tbsp. light corn syrup
1 Tbsp. butter
1/2 c. chopped cranberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Baking & Desserts

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