How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Flax Muffins?

You need 16 ingredients. The key ingredients include: 1-1/2 cups bran flakes cereal, 3/4 cup all-purpose flour, 3/4 cup whole wheat flour, 1/2 cup ground flaxseed, and more.

Is Cranberry Flax Muffins suitable as baking & desserts?

Yes, Cranberry Flax Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Flax Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Flax Muffins Recipe

Name: Cranberry Flax Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups bran flakes cereal; 3/4 cup all-purpose flour; 3/4 cup whole wheat flour; 1/2 cup ground flaxseed; 1/4 cup packed brown sugar; 2 teaspoons baking powder; 1 teaspoon ground cinnamon; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 egg; 2 egg whites; 1 cup buttermilk; 1/2 cup honey; 1/4 cup canola oil; 1-1/2 cups dried cranberries; 2 tablespoons whole flaxseed

Cranberry Flax Muffins

Eats Now Editorial Team · 1154 kcal · Baking & Desserts

Cranberry Flax Muffins – a delicious recipe with bran flakes cereal, flour, whole wheat flour, ground flaxseed, brown sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry Flax Muffins

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