Cranberry Crunch - A La Mode

1. 1

   Preheat oven to 350u00b0.

2. 2

   Grease an 8-inch square pan.

3. 3

   Combine rolled oats, flour and brown sugar in a mixing bowl.

4. 4

   Using two knives, cut in butter until crumbly.

5. 5

   Place half of this mixture in prepared pan.

6. 6

   Cover with cranberry sauce (if jellied sauce is used, crush with a fork).

7. 7

   Top with remaining crumb mixture.

8. 8

   Bake at 350u00b0 for 40 to 45 minutes.

9. 9

   Serve warm; cut into squares and top with vanilla ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.