Try this homemade Cranberry Crunch recipe the whole family will love. Made with oats, salt, margarine and flour. Easy step-by-step instructions included.
This Cranberry Crunch relies on simple, everyday ingredients such as uncooked oats, salt, margarine (melted) and self-rising flour. It comes together quickly and makes 4 servings, at about 970 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026